Description:
Bread for Dinner, if you are running out of time and wish to have nutritious dinner.

by Debbie Freund
Dept. of Public Health Education
University of North Carolina at Greensboro

Ingredients:
4 Tablespoons yeast
2 1/2 cups warm water
1/4 cup honey
2 eggs, slightly beaten
1/2 cup butter, melted
1 3/4 teaspoons salt
1 cup dry milk powder
8 cups all-purpose flour (if using wheat flour, increase water to 3
cups)


Directions:

1. Dissolve yeast in water with honey.
2. Add eggs, butter, salt, milk powder. Mix
3. Add flour. Moisten well and let rest 5 minutes
4. Knead 5 minutes, adding more flour if necessary.
5. Divide into 3 loaf pans (greased), 8" x 4"
6. Let rise in warm oven 20 minutes
7. Cover with foil and heat oven to 350 degrees F
8. When oven reaches 350 degrees, remove foil and bake 30 minutes.

Description:
This is a traditional recipe when camping and is always a huge hit! This can be done over the
fire with a bed of medium-hot coals or on the stove.

Ingredients:
3-4 medium potatoes, diced into bite size pieces
1 package smoked sausage, diced into bite size pieces
1 medium onion, chopped (optional)
1 cup sliced mushrooms (optional)
1 cup diced red, green, yellow pepper (optional)
8 eggs, beaten
1 1/2 - 2 cups shredded cheddar cheese


Directions:
Cook potatoes for about 10-15 minutes, add the smoked sausage and any of the optional ingredients you choose, and cook until the potatoes are cooked through.

Pour in the beaten eggs and cook until eggs are done.
Top with shredded cheese and let melt (or mix in).

Description:




Ingredients:
1. Cakes must be baked by scout and another male. (If there is no father in the home, then an uncle, older brother, or neighbor may help. Or, you may want to check with other Dads in your den - I am sure they'd be happy to help!) SCOUTS MUST HELP WITH CLEAN-UP!!!


Directions:
2. Cake mixes may be used.

3. Entire creation must be edible - including ALL decorations. (HINT: you may use celery, carrots anything edible for trees, canoes etc...)

4. All cakes must have a title to show as part of the cake decoration or on a card attached to the cake. Cakes will be registered and numbers issued for judging purposes. ALL CAKES MUST BE SUBMITTED FOR JUDGING NO LATER THAN 7:15 PM. Any cake submitted later than this will be disqualified from judging but will still be auctioned off.

5. All cakes must be on a "Give - Away" tray or board.

6. All cakes will be auctioned at the Patrol meeting with proceeds going to the pack. HOWEVER, cakes may be purchased prior to the auction for $10.00/each.

7. Cakes will be judged by outside guests and prizes awarded in the following categories:

1. JUDGES' CHOICE (Best Overall)
2. Tallest Cake
3. Biggest Cake
4. Most Original in Scouting Theme
5. Prettiest Cake
6. Most Unusual
7. "Best" in each Den

8. 1st, 2nd and 3rd places will be given.

9. Cakes must have a Scouting Theme. (Patrol may want to use different themes: Space, Indian Lore, Camping, Etc.)